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BlueTrace Blog

1 min read

Shellfish Tags:  What? Why? and How?

By Chip Terry on Nov 8, 2021 1:34:11 PM

Shellfish tags are mandated by the FDA and are part of the model ordinance from the National Shellfish Sanitation Program. They play a very direct role in public health protection.  

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Podcast:  With Aquademia

By Chip Terry on Oct 29, 2021 11:43:25 AM

The Global Seafood Alliance (formerly the Global Aquaculture Alliance) publishes one of the best seafood podcasts.  The team of Shaun O’Loughlin, Justin Grant, and Maddie Cassidy are awesome.  We were lucky enough to be interviewed recently.  Always fun to talk seafood and innovation with smart and knowledgeable folks.  You can listen on your favorite podcast app or download from their website. 

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4 min read

FSMA New Rules:  What will change for the Seafood Industry?

By Chip Terry on Oct 1, 2021 12:00:00 PM

The New Era of Smarter Food Safety represents a new approach to food safety, leveraging technology and other tools to create a safer and more digital, traceable food system.

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2 min read

Prop 65: This Matters for Everyone

By Chip Terry on Sep 19, 2021 9:30:00 AM

Save yourself from a frivolous lawsuit and include the Prop 65 language on your shellfish tags.  

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2 min read

NOAA Grant: We Won!!

By Chip Terry on Aug 31, 2021 12:14:52 PM

Thanks to all the folks at the National Oceanic and Atmospheric Administration (NOAA) we are hiring more folks and scaling our solution.  Stay tuned for more product update. SBIR_logo

Here is the official press release: 

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2 min read

Vibrio and Food Safety

By Chip Terry on Aug 24, 2021 1:43:50 PM

The success of our businesses rely on consumers staying healthy.

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2 min read

Meet Kam: Farmer and Fisherman

By Chip Terry on Jun 14, 2021 8:06:10 AM

Although BlueTrace software is great, the key to success is having folks like Kam Kim of Newport News, VA on the team.  

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4 min read

Meet a Distributor: War Shore

By Chip Terry on Jun 1, 2021 10:36:40 AM

warshore logo squareBrad Blymier started as a small pedestrian farmer on the eastern shore of Virginia over 12 years ago. Very quickly he realized  his natural gift for connecting with chefs and farmers and started helping neighboring farms sell their product. Within a couple of years, he decided to focus solely on the distribution side of the business.  Since then, War Shore has grown into one of the largest specialty shellfish distributors in the “DMV” (DC/MD/noVA). Today they deliver oysters, lobster meat, scallops, clams, mussels and other specialty creatures of the sea to a growing array of chefs and major supermarkets.  With their new Maine buying station (Maine Oyster Initiative) they are one track to buy over 1.5 million Maine oysters this year which is about 15% of their overall oyster sales.

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